Vegan Lamb Chunk
Vegan Lamb Chunk
Ingredients: Soy Protein NON-GMO, Shiitake Mushrooms, Wheat Protein, Canola Oil, Starch, Curdlan, Salt, Sugar, White Pepper, Brew Soy Sauce, Dried Mushroom Seasoning, Vegetarian Spices
- Validity : Keep Frozen Below -18'C(-0.4 F) - Up to 18 months
- Cooking Instruction : Sweet & Sour / Deep Frying
The Vegefarm product does not include the decorations of this picture.
Vegefarm keeps all products in frozen below -18°C during the whole transportation in order to maintain freshness
Please keep product in frozen (0°C~ -18°C) and eat as soon as possible after opening in order to ensure best product's quality.
Always defrost the product before cooking.
Defrost by microwave: Take product out package, and heat up for 2 minutes with temperature around 700W.
Natural defrost: Put product in room temperature (0°C~20°C) for 6~8 hours.
Vegefarm's products do not contain any preservative.
